Mediterranean Every Day: Simple, Inspired Recipes for Feel-Good Food

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Autor:	Sheela Prakash
Lehekülgede arv:	208
Ilmumisaasta:	2020
Kauba ID:	12814221

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Toote kirjeldus: Mediterranean Every Day: Simple, Inspired Recipes for Feel-Good Food

Cook your way through 75+ Mediterranean recipes that make the most of whats in season including easy crowd-pleasers like Herby Ricotta; weeknight meals like One-Pan Sausage, Pepper, and Onion Bake; and desserts like Roasted Figs with Dark Chocolate and Sea Salt. Mediterranean Every Day embraces a style of cooking that celebrates flavor with a relaxed, flexible attitude. Its simple enough for a mid-week meal, but never out of place for a weekend gathering with friends. Beyond the recipes, this is a book that teaches how to build a wholesome, well-stocked pantry. Start off with an introduction to the Mediterranean style of cooking and then choose your own adventure: Three-Ingredient (or Less) Snacks and Cocktails: Whether its a pre-dinner snack you crave or a simple cocktail to shake up for friends, youll find easy and fun ideas like Smoky White Bean Hummus, Za atar Pistachios, and Honeyed Prosecco. Salads and Soups: Enjoy creative salads like The Easiest Arugula Salad, Smoked Salmon Greek Salad, Peak-Summer Panzanella, and a must-try Niçoise. Hearty soups include Lemon Parmesan Soup with Beans and Greens and Roasted Greek Tomato Soup. Beans, Grains, and Bready Things: This non-traditional chapter features a variety of main dish worthy recipes that can also be served as sides. Celebrate the seasons with a Spicy Broccoli Rabe and Chickpea Skillet, Lentil Fritters with Herbed Yogurt Dip, a Cheesy Brussels Sprout and Farro Bake, and risotto ideas for winter, spring, summer, and fall. Colorful Pastas: Who doesnt love a diet that lets you eat pasta? Enjoy feel-good pastas that are heavy on vegetables. Recipes include Brown Butter Tortellini with Spinach and Hazelnuts, Melted Broccoli Pasta with Capers and Anchovies, Pasta with Burst Cherry Tomatoes and Swordfish, Israeli Couscous Salad with Herbs, Green Olives and Pistachios, and a No-Cook Summer Tomato Pasta. Gathering Dishes: The chapters name says it all! Whether its Tuesday or Saturday, and whether youre cooking for just your family or a handful of friends, gather around Salmon in Crazy Water, Thyme Pesto Roast Chicken with Crispy Potatoes, Roasted Cod Saltimbocca, and Baked Chicken Milanese with Lemony Escarole. Desserts: Seasonal and fresh is at the heart of this chapter. Recipes include Greek Yogurt Panna Cotta, Apricot Almond Clafoutis, Rosé-Soaked Peaches, and Chocolate Olive Oil Cake.

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Kauba ID:	12814221
Kategooria:	Retseptiraamatud
Tootepakendite arv:	1 tk.
Paki suurus ja kaal (1):	0,03 x 0,2 x 0,25 m, 0,3 kg
Kirjastus:	Harvard Common Press,U.S.
Raamatu keel:	Inglise keel
Kaane tüüp:	Kõva
Vorming:	Traditsiooniline raamat
Tüüp:	Toit ja jook
Raamat väljavõttega:	Ei
Autor:	Sheela Prakash
Lehekülgede arv:	208
Ilmumisaasta:	2020

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