With A Pleasant Little Kitchen founder Rebecca White’s five ingredient recipes, it’s never been easier to whip up a wholesome, incredible-tasting meals without spending all day shopping or preparing a long list of ingredients. Rebecca builds her meals around a few quality ingredients and supplements them with items readers already have in their pantry to create recipes that save time and money without sacrificing flavor. Avoid a sink-full of dirty dishes at the end of a long day with one of Rebecca’s many delicious one-pot dinners, like Broiled Cumin Chicken and Bell Peppers and Tomato and Herb Braised Halibut. Impress your dinner guests the easy way with Red Wine Braised Short Ribs, Gnocchi with Browned Butter, Peas and Prosciutto and Chicken and Potato Gratin. With these few-ingredient recipes, readers will be able to enjoy simple, memorable meals that feel special and fit into their busy lifestyles.
Rebecca White, founder of A Pleasant Little Kitchen, shares simple quality recipes to feed the whole family, made with just five real, unrefined and unprocessed ingredients.